1: "Schnitzel" - A crispy breaded cutlet served with lemon wedge.

2: "Bratwurst" - Juicy, grilled sausage often paired with sauerkraut.

3: "Spätzle" - Soft egg noodles commonly served as a side dish.

4: "Black Forest Cake" - Rich chocolate cake with cherries and cream.

5: "Käsespätzle" - Cheesy noodles topped with crispy onions.

6: "Kartoffelsalat" - Tangy potato salad perfect for summer gatherings.

7: "Sauerbraten" - Slow-cooked pot roast in a tangy gravy sauce.

8: "Apfelstrudel" - Flaky pastry filled with spiced apples and raisins.

9: "Schwarzwälder Kirschtorte" - Traditional Black Forest cake with cherries and whipped cream.

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